CARAWAY BREAD

COLONIAL CRAVINGS
7Ingredients
70Minutes
460Calories

Ingredients

US|METRIC
  • 350 grams strong bread flour
  • 150 grams flour (wholewheat)
  • 1/2 teaspoon dried yeast
  • 5 grams salt
  • 1 tablespoon caraway seeds
  • 1 teaspoon dark brown sugar (soft)
  • 365 grams water (tepid)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    460Calories
    Sodium20% DV490mg
    Fat4% DV2.5g
    Protein29% DV15g
    Carbs32% DV95g
    Fiber16% DV4g
    Calories460Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium490mg20%
    Potassium160mg5%
    Protein15g29%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate95g32%
    Dietary Fiber4g16%
    Sugars1g2%
    Vitamin A0%
    Vitamin C2%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop