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12Ingredients
25Minutes
320Calories
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Ingredients
US|METRIC
7 SERVINGS
- 8 oz. pasta (I like to use a medium sized pasta)
- 8 oz. mozzarella balls (pearl style, {or any fresh mozzarella chopped into small pieces})
- 10 oz. cherry tomatoes (cut in half)
- 4 garlic cloves (minced)
- 1/4 cup extra virgin olive oil
- 2 Tbsp. balsamic vinegar ({optional})
- 1 tsp. oregano
- 1 tsp. crushed red pepper ({optional})
- 1/4 tsp. salt
- 1/8 tsp. black pepper
- 1/2 cup fresh basil (chopped)
- 1/4 cup freshly grated Parmesan cheese
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol30mg10% |
Sodium350mg15% |
Potassium230mg7% |
Protein13g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A15% |
Vitamin C10% |
Calcium25% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Angel 4 years ago
Very yummy!! Used fresh basil & cherry tomatoes from the garden. We Love balsamic and it has a nice seasoning mix. Perfect quick and easy dinner