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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower
- 5 hard boiled eggs (chopped)
- 2 stalks celery
- 1 onion (small, or 1/2 of a large)
- 1/2 cup green peas (I used frozen)
- 1/2 cup low fat mayonnaise (I used Hellmann's)
- 1/4 cup mayo (regular, I used Hellmann's)
- 1/4 cup light sour cream (I used Daisy)
- 1 dash seasoning (You are more then welcome to use any spices you like)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium450mg19% |
| Potassium670mg19% |
| Protein13g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C130% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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