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Buttery Mashed Potato Pie with Herb and Garlic Cream Cheese
WHAT'S IN THE PAN?7Ingredients
65Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. red potatoes (medium, peeled)
- 7 oz. herb and garlic cream cheese (or 1.25 packages of, such as Boursin)
- 3/4 cup whole buttermilk
- 4 Tbsp. softened butter
- 1/3 cup fresh chives (chopped, more for garnish)
- 1 tsp. salt
- 1/4 tsp. freshly ground pepper
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium890mg37% |
| Potassium1720mg49% |
| Protein12g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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