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Butterscotch Pudding Pie with Chocolate Chip Cookie Crust
BAKE OR BREAK11Ingredients
55Minutes
330Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 3/4 cups all-purpose flour
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 3/4 cup light brown sugar (packed)
- 1/2 cup unsalted butter (softened)
- 1 large egg
- 1 1/2 tsp. vanilla extract
- 3/4 cup semisweet chocolate chips (mini)
- 1 butterscotch pudding (recipe)
- 1 sweetened whipped cream (recipe, with or without vanilla extract*)
- chocolate sprinkles (for garnish, optional)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium180mg8% |
| Potassium115mg3% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber2g8% |
| Sugars26g |
| Vitamin A8% |
| Vitamin C |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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