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16Ingredients
35Minutes
1140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour
- 1/3 cup white sugar
- 1 tsp. baking powder
- 1/4 tsp. baking soda
- 1/2 tsp. salt
- 1 stick butter (cold, or margarine)
- 1/2 cup sour cream
- 1 egg (beaten)
- 1/2 tsp. maple extract
- 1 cup butterscotch chips
- 1/4 cup water
- 3/4 cup brown sugar
- 4 Tbsp. butter
- 1 tsp. vanilla extract
- 1 pinch salt
- 1 cup powdered sugar
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1140Calories from Fat500 |
% DAILY VALUE |
Total Fat55g85% |
Saturated Fat36g180% |
Trans Fat |
Cholesterol160mg53% |
Sodium920mg38% |
Potassium200mg6% |
Protein10g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate153g51% |
Dietary Fiber2g8% |
Sugars104g |
Vitamin A25% |
Vitamin C0% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Amy 2 years ago
Absolutely delicious, but sweet. May halve the chips next time. But there will be a next time. Also, didn’t have a scone pan so I made a circle about 1 1/2 inches thick. I cooked them for 19 minutes and rotated the pan once.