Butterscotch Bundt Cake Recipe | Yummly
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This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Butterscotch Bundt Cake

FOOD LIBRARIAN
14Ingredients
85Minutes
1730Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 3/4 cups light brown sugar (packed)
  • 3/4 cup sour cream
  • 3/4 cup butter (room temp)
  • 4 eggs (room temp)
  • 3 1/3 cups flour
  • 1 tablespoon baking powder
  • 1 1/4 teaspoons salt
  • 1 1/4 cups milk (I used whole milk, best at room temperature)
  • 3/4 cup butterscotch chips
  • 1/4 cup butter
  • 1/4 cup light brown sugar (packed)
  • 2 tablespoons milk (or half & half, I used whole milk)
  • 1 cup powdered sugar (sifted)
  • 1 tablespoon vanilla
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    NutritionView More

    1730Calories
    Sodium70% DV1690mg
    Fat111% DV72g
    Protein45% DV23g
    Carbs83% DV248g
    Fiber12% DV3g
    Calories1730Calories from Fat650
    % DAILY VALUE
    Total Fat72g111%
    Saturated Fat45g225%
    Trans Fat
    Cholesterol365mg122%
    Sodium1690mg70%
    Potassium610mg17%
    Protein23g45%
    Calories from Fat650
    % DAILY VALUE
    Total Carbohydrate248g83%
    Dietary Fiber3g12%
    Sugars166g332%
    Vitamin A40%
    Vitamin C2%
    Calcium60%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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