Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Butternut squash and chickpea soup
THE CLEVER MEAL15Ingredients
30Minutes
380Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil (or extra virgin olive oil, plus more for drizzling)
- 1 onion (medium-sized, diced)
- 2 garlic cloves (chopped)
- 1 ground turmeric (optional*)
- 2 cans chickpeas (15oz-450grams each, rinsed and drained)
- 2 cups squash (cubed)
- 150 grams potato (sized, cubed)
- 3 cups vegetable broth
- 1 sprig fresh rosemary (or 1/4 tsp of dried rosemary)
- 1/2 tsp. salt (or according to your taste)
- freshly ground black pepper
- 1 handful fresh parsley leaves (chopped)
- 1 garlic clove (small, pressed or grated)
- 1 Tbsp. extra virgin olive oil
- 1/4 tsp. chili flakes
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol |
Sodium1660mg69% |
Potassium650mg19% |
Protein12g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate63g21% |
Dietary Fiber11g44% |
Sugars3g |
Vitamin A25% |
Vitamin C50% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes