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Butternut Cake with Butter Pecan Frosting
FOOD NETWORK13Ingredients
60Minutes
1010Calories
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Ingredients
US|METRIC
10 SERVINGS
- nonstick spray
- 3 cups self rising flour (plus more for dusting cake pans)
- 2 sticks butter (at room temperature)
- 2 cups granulated sugar
- 4 large eggs
- 1 cup milk
- 3 Tbsp. extract (butternut)
- 1 cup pecans (chopped)
- 4 cups confectioners sugar
- 8 oz. cream cheese (at room temperature)
- 1 stick butter (at room temperature)
- 1 tsp. extract (butternut)
- 1/2 cup pecans
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium790mg33% |
| Potassium260mg7% |
| Protein11g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate122g41% |
| Dietary Fiber3g12% |
| Sugars91g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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