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kathy Nohr: "Loved this soup. I used frozen butternut because…" Read More
14Ingredients
65Minutes
360Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 whole butternut squash
- 1 Tbsp. olive oil
- 2 heads garlic
- 1 lb. Italian sausage (Hot Or Mild)
- 1 pkg. tortelloni (8 Oz. Size Cheese)
- 1/2 tsp. dried basil
- 1/4 tsp. dried oregano
- 1/8 tsp. dried thyme
- 2 cups low sodium chicken broth (Homemade, Or)
- 3 cups baby spinach
- 1 cup heavy cream
- salt
- pepper
- grated Parmesan cheese (Freshly, For Serving)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium580mg24% |
| Potassium310mg9% |
| Protein11g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
kathy Nohr 4 years ago
Loved this soup. I used frozen butternut because the grocery did not have whole squash. Turned out wonderful.