Butternut Squash, Cashews and Greens Bulgur Bowl with Tahini [Vegan, Clean]

…AND A DASH OF CINNAMON
7Ingredients
25Minutes
290Calories

Ingredients

US|METRIC
  • 1/2 cup bulgur (can be dry or cooked already)
  • 1/3 cup butternut squash (diced)
  • 1/3 cup broccoli (chopped)
  • 1/4 teaspoon garlic (minced)
  • 1 handful spinach
  • 1/2 teaspoon tahini
  • 10 cashews (*optional toasted)
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    NutritionView More

    290Calories
    Sodium2% DV40mg
    Fat3% DV2g
    Protein22% DV11g
    Carbs21% DV62g
    Fiber60% DV15g
    Calories290Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium40mg2%
    Potassium640mg18%
    Protein11g22%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate62g21%
    Dietary Fiber15g60%
    Sugars2g4%
    Vitamin A130%
    Vitamin C70%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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