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Butternut Squash, Apple Cider and Cheddar Soup with Roasted Garlic Cheddar Grilled Cheese Croutons
COOKING FOR KEEPS12Ingredients
60Minutes
230Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 heads garlic
- 1 tsp. olive oil
- 3 Tbsp. softened butter (divided)
- 5 cups butternut squash (diced)
- 1 cup diced onion
- 2 garlic cloves (minced)
- 2 tsp. salt
- 12 oz. pumpkin (or apple ale)
- 1 cup apple cider
- 2 cups chicken stock
- 2 cups extra sharp white cheddar cheese (divided)
- 4 slices ciabatta bread
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium1140mg48% |
| Potassium890mg25% |
| Protein6g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber4g16% |
| Sugars13g |
| Vitamin A400% |
| Vitamin C70% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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