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Ingredients
US|METRIC
4 SERVINGS
- 2 dL coconut flour
- 2 dL tapioca flour (starch)
- 1 Tbsp. psyllium husk
- 1/2 tsp. sea salt
- 1 dL olive oil
- 1 dL water (heated)
- 2 eggs (organic)
- 2 dL ricotta cheese
- 1 butternut squash
- 1 clove garlic
- salt (pinch of flake)
- black pepper
- 1 handful fresh sage
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium580mg24% |
| Potassium680mg19% |
| Protein13g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A250% |
| Vitamin C45% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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