Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Butternut Squash and Shiitake Mushroom Wild Rice Risotto
ALLRECIPES14Ingredients
100Minutes
320Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
10 SERVINGS
- 3 oz. shiitake mushrooms (dried sliced)
- 4 cups water
- 4 cups butternut squash (cubed)
- 2 Tbsp. olive oil
- 1 Tbsp. maple syrup (optional)
- 4 cups vegetable stock
- 3 Tbsp. butter
- 1 onion (large, finely chopped)
- 1 cup wild rice
- 2 cups arborio rice
- 1 cup dry white wine
- 4 oz. crumbled gorgonzola cheese
- salt and ground black pepper (to taste)
- 1/2 cup fresh flat leaf parsley (chopped)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium410mg17% |
| Potassium380mg11% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A130% |
| Vitamin C30% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes