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Butternut Squash and Mascarpone Ravioli with Toasted Pumpkin Seeds and Crispy Sage
EPICURE'S TABLE23Ingredients
80Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- butternut squash
- onion
- garlic
- thyme
- rosemary
- sage
- cayenne pepper
- white wine
- olive oil
- carrot
- chicken
- celery
- parsely
- peppercorns
- bay leaf
- salt
- pepper
- 3 eggs
- 1 cup all-purpose flour
- 1 cup semolina flour
- 1/4 tsp. sea salt
- warm water (as needed)
- 1/2 Tbsp. olive oil
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol405mg135% |
| Sodium730mg30% |
| Potassium1510mg43% |
| Protein91g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A160% |
| Vitamin C25% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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