Butternut Squash and Lentil Salad Recipe | Yummly
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Part of

Butternut Squash and Lentil Salad

COUNTRY CLEAVER
10Ingredients
80Minutes
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Butternut Squash and Lentil Salad
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Ingredients

US|METRIC
4 SERVINGS
  • 1 butternut squash (peeled, seeded and cubed)
  • 3 Tbsp. olive oil
  • salt
  • pepper
  • 2 1/2 cups lentils (Cooked, approximately 1 cup dry)
  • 1/2 cup cashews (chopped and toasted)
  • 1/2 cup herbed goat cheese (crumbled)
  • 1/4 cup peanut sauce (jarred, or this Homemade Version)
  • 1 lemon (juiced)
  • 1/2 cup cilantro (minced)
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