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Butternut Squash and Brown Rice Dressing
CULICURIOUS.12Ingredients
65Minutes
310Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/4 cup light olive oil
- 2 cups diced onion
- 1 cup diced celery
- 1 cup red bell pepper (diced)
- 1 Tbsp. kosher salt
- 3 Tbsp. minced garlic
- 6 cups butternut squash (diced, about 3 pounds - 1/2" cubes, peeled and deseeded beforehand)
- 2 Tbsp. fresh sage
- 3 1/2 cups water
- 1 tsp. kosher salt
- 2 cups brown rice
- 1/2 cup green onion (thinly sliced)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium1220mg51% |
| Potassium660mg19% |
| Protein6g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A240% |
| Vitamin C90% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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