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Ingredients
US|METRIC
5 SERVINGS
- 1 small yellow onion (diced)
- 3 cloves garlic (minced)
- 1 Granny Smith apple (diced)
- 1/2 Tbsp. fresh rosemary (chopped)
- 1 tsp. chopped fresh sage (finely)
- 1 butternut squash (small, peeled and diced, about 5–6 cups/800 g)
- 13.5 oz. light coconut milk
- 4 cups vegetable broth
- salt
- black pepper
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol |
Sodium920mg38% |
Potassium610mg17% |
Protein3g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber5g20% |
Sugars10g |
Vitamin A200% |
Vitamin C40% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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