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Butternut Squash Ravioli in Thyme Brown Butter Sauce
THE DAILY MEAL5Ingredients
13Minutes
750Calories
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Ingredients
US|METRIC
4 SERVINGS
- salt
- 16 oz. ravioli (fresh butternut squash)
- 2 sticks unsalted butter
- 2 sprigs fresh thyme (plus some leaves for garnish)
- freshly ground black pepper
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium590mg25% |
| Potassium120mg3% |
| Protein16g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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