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Butternut Squash Pizza with Kale and Goat Cheese
THE BALANCED BERRY13Ingredients
52Minutes
120Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 pizza dough (Ball of Store-Bought, use gluten-free if needed*)
- 1 cup kale (Chopped)
- 4 oz. goat cheese (Crumbled)
- 1 red onion (Small, Sliced)
- 1 Tbsp. avocado (or Olive Oil)
- 2 Tbsp. cornmeal
- sauce (Roasted Butternut Squash, Recipe Follows)
- 2 cups butternut squash (Cubed)
- 2 cloves garlic (Peeled)
- 1 1/2 Tbsp. avocado (or Olive Oil)
- 1/4 tsp. dried thyme
- salt
- pepper
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium220mg9% |
| Potassium260mg7% |
| Protein6g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A100% |
| Vitamin C25% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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