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Ingredients
US|METRIC
14 SERVINGS
- 2 cups butternut squash (chopped)
- 1 cup water
- 2 Tbsp. almond butter
- 1 Tbsp. honey
- 4 large eggs
- 4 cups almond flour
- 1 1/2 tsp. baking soda
- 1 tsp. salt
- 1 cup fresh cranberries
- 1 Tbsp. hemp seeds
- 1 Tbsp. slivered almond
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium330mg14% |
| Potassium115mg3% |
| Protein9g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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