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Butternut Squash Broccoli Casserole (Dairy-Free, Vegan)
THE YUMMY BOWL26Ingredients
35Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup chickpea
- 1 cup coconut milk (unsweetened)
- 2 cups butternut squash (1-2 inch chunks)
- 2 cups broccoli florets
- 2 Tbsp. pumpkin seeds
- 3 Tbsp. coconut oil
- salt
- pepper
- 1 tsp. paprika spice (smoked)
- 1/2 tsp. turmeric (freshly grated)
- 1 tsp. ginger (freshly grated)
- 1 garlic clove (minced and paste-like)
- 2 Tbsp. chopped parsley (for garnish, optional)
- 1 cup chickpea
- 1 cup coconut milk (unsweetened)
- 2 cups butternut squash (1-2 inch chunks)
- 2 cups broccoli florets
- 2 Tbsp. pumpkin seeds
- 3 Tbsp. coconut oil
- salt
- pepper
- 1 tsp. paprika spice (smoked)
- 1/2 tsp. turmeric (freshly grated)
- 1 tsp. ginger (freshly grated)
- 1 garlic clove (minced and paste-like)
- 2 Tbsp. chopped parsley (for garnish, optional)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat44g220% |
| Trans Fat |
| Cholesterol |
| Sodium690mg29% |
| Potassium1440mg41% |
| Protein14g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber14g56% |
| Sugars9g |
| Vitamin A330% |
| Vitamin C210% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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