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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups green lentils
- 2 1/4 cups water
- 1 bay leaf
- 1 clove garlic (smashed and minced)
- 1/2 tsp. dried sage
- 1/4 tsp. dried thyme
- pepper (to taste)
- 1/2 tsp. salt
- 8 cups french bread (day-old, torn)
- 2 Tbsp. salted butter
- 5 cups butternut squash (chopped bite size)
- 1 onion (large, chopped)
- 2 cups celery (chopped)
- 2 tsp. kosher salt
- 1 1/2 tsp. pepper
- 1 Tbsp. dried parsley
- 2 tsp. dried sage
- 2 cloves garlic (smashed and minced)
- 1 1/2 cups dried cranberries
- 6 Tbsp. salted butter
- 3 cups chicken broth
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium790mg33% |
| Potassium620mg18% |
| Protein12g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber11g44% |
| Sugars7g |
| Vitamin A130% |
| Vitamin C25% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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