Buttermilk Pancakes Recipe | Yummly

Buttermilk Pancakes

THE COUNTRY COOK
12Ingredients
35Minutes
810Calories
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Ingredients

US|METRIC
  • 2 1/4 cups all purpose flour
  • 2 tablespoons sugar
  • 1 packet Fleischmann's RapidRise Yeast
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 2 1/3 cups buttermilk
  • 2 tablespoons corn oil
  • 1 egg (beaten)
  • 1 teaspoon vanilla extract (optional)
  • 2 tablespoons butter
  • 14 ounces sweetened condensed milk
  • 1/2 teaspoon maple extract
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    NutritionView More

    810Calories
    Sodium44% DV1060mg
    Fat40% DV26g
    Protein43% DV22g
    Carbs40% DV121g
    Fiber8% DV2g
    Calories810Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol115mg38%
    Sodium1060mg44%
    Potassium720mg21%
    Protein22g43%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate121g40%
    Dietary Fiber2g8%
    Sugars67g134%
    Vitamin A10%
    Vitamin C10%
    Calcium50%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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