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22Ingredients
40Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 boneless skinless chicken breast (large, cut in half)
- buttermilk (brine)
- 2 cups buttermilk
- 1/2 Tbsp. kosher salt
- 2 cups all purpose flour
- 1/2 Tbsp. season salt
- 1/2 tsp. paprika
- 1/2 Tbsp. garlic powder
- 2 tsp. kosher salt
- 1/2 tsp. black pepper
- 1 tsp. onion powder
- 1 cup buttermilk (for double dredged chicken- optional)
- coleslaw
- 1 Tbsp. rice vinegar
- 1/2 cup buttermilk
- 1 Tbsp. sugar
- 2 Tbsp. mayonnaise
- 1/2 cup pickled jalapenos (sliced)
- 1/2 cup fresh cilantro
- 3 cups coleslaw (pre-shredded)
- kosher salt
- cracked black pepper (Fresh)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium2960mg123% |
| Potassium1130mg32% |
| Protein38g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber5g20% |
| Sugars15g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium40% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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