Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
13Ingredients
4Hours
2200Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
7 SERVINGS
- 1 qt. whole milk
- kosher salt
- 1/2 cup sugar
- 8 lb. chickens (each cut into 8 pieces)
- 2 cups buttermilk
- 2 large eggs (lightly beaten)
- 1 tsp. sweet paprika
- 1 tsp. hot sauce
- 1/2 tsp. freshly ground pepper
- 2 tsp. baking powder
- 1 1/2 tsp. baking soda
- 5 cups all purpose flour
- 1 qt. vegetable oil (for frying)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
2200Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories2200Calories from Fat1330 |
% DAILY VALUE |
Total Fat148g228% |
Saturated Fat18g90% |
Trans Fat3.5g |
Cholesterol415mg138% |
Sodium1080mg45% |
Potassium1670mg48% |
Protein122g |
Calories from Fat1330 |
% DAILY VALUE |
Total Carbohydrate93g31% |
Dietary Fiber3g12% |
Sugars25g |
Vitamin A15% |
Vitamin C4% |
Calcium40% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(12)
Heather Cox a year ago
I ended up with VERY salty chicken and can’t figure out what I did wrong. I noticed the instructions list 2 Tablespoons of salt for the batter but the ingredients list does not. I feel like I am miss reading something and would love to try again. Any thoughts?
Allen H C. 5 years ago
Excellent recipe the fried chicken came out perfectly must have been success no leftovers will use it again. Chicken was tender and juicy... love it..
Charles Track 6 years ago
I should've seasoned the flour more. Also should have checked my actual oil temp as the chicken looked perfectly done but some of it was raw in the middle. But otherwise wasn't bad.
Mr. kitchen orgy 6 years ago
The breading is ridiculous good. I did find that the dairy brine left the chicken really salty even after rinsing. I will use this in the future for sure. With less salt.
Alaina N. 6 years ago
I turned out nice a juicy, not very greasy. I did add additional seasoning to the flour mix for extra flavor.