Buttermilk Biscuit and Egg Breakfast Cobbler Recipe | Yummly

Buttermilk Biscuit and Egg Breakfast Cobbler

WISHES AND DISHES
13Ingredients
25Minutes
360Calories

Ingredients

US|METRIC
  • 1 pound spicy sausage (cooked & crumbled)
  • 8 buttermilk biscuits (frozen, thawed, or use homemade)
  • 2 cups egg whites
  • 4 large eggs
  • 1/3 cup half & half
  • 1 tablespoon chives (chopped)
  • 1/2 teaspoon salt
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon ground mustard
  • 1/4 teaspoon garlic powder
  • 2 cups shredded cheddar cheese (divided)
  • 2 tablespoons butter
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    NutritionView More

    360Calories
    Sodium38% DV910mg
    Fat34% DV22g
    Protein35% DV18g
    Carbs8% DV24g
    Fiber2% DV<1g
    Calories360Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol130mg43%
    Sodium910mg38%
    Potassium260mg7%
    Protein18g35%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber<1g2%
    Sugars2g4%
    Vitamin A10%
    Vitamin C2%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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