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Ingredients
US|METRIC
10 SERVINGS
- 1 cup buttermilk (110 degrees)
- 1/3 cup warm water (110 degrees)
- 3 Tbsp. honey
- 2 Tbsp. unsalted butter (melted)
- 3 1/2 cups bread flour
- 2 1/4 tsp. rapid rise yeast (or instant)
- 2 tsp. salt
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium500mg21% |
| Potassium105mg3% |
| Protein7g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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