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Butterflied Lamb Leg with Roast Potatoes and Mint Mayo
MY FOOD BAG14Ingredients
30Minutes
900Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 baby potatoes (pack)
- 1 Tbsp. thyme leaves (finely chopped)
- 1 lamb leg (pack butterflied)
- 1 Tbsp. spice mix (lamb)
- 1 courgette
- 1/2 bunch asparagus
- 1 broccoli
- 1 sliced almonds (pack)
- 1/2 bunch mint leaves
- 1/2 pesto mayo (pack mint)
- olive oil
- pepper
- salt
- butter
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol375mg125% |
| Sodium700mg29% |
| Potassium2370mg68% |
| Protein124g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C250% |
| Calcium15% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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