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Buttercup Squash vs Kabocha Squash
BAKE IT WITH LOVE6Ingredients
45Minutes
280Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. buttercup squash (1 small squash, halved and seeds removed)
- 1 cup apples (cored and chopped semi-sweet apples)
- 1/2 tsp. kosher salt
- 1/4 tsp. pumpkin pie spice (or cinnamon)
- 2 Tbsp. butter
- 2 Tbsp. honey
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium690mg29% |
| Potassium880mg25% |
| Protein2g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber6g24% |
| Sugars28g |
| Vitamin A70% |
| Vitamin C50% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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