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Butterbeer Cupcakes
FANTASTICAL SHARING OF RECIPES19Ingredients
45Minutes
1750Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all-purpose flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1/2 cup unsalted butter
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 3 large eggs
- 1 tsp. vanilla extract
- 1/2 cup buttermilk
- 1/2 cup cream soda
- 5.5 oz. butterscotch chips
- 1/2 cup heavy cream
- 1/2 cup unsalted butter (at room temperature)
- 1/3 cup butterscotch filling
- 1 tsp. vanilla extract
- 1/8 tsp. salt
- 4 cups powdered sugar
- cream soda (if needed)
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NutritionView More
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1750Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1750Calories from Fat680 |
% DAILY VALUE |
Total Fat76g117% |
Saturated Fat48g240% |
Trans Fat |
Cholesterol330mg110% |
Sodium720mg30% |
Potassium280mg8% |
Protein14g |
Calories from Fat680 |
% DAILY VALUE |
Total Carbohydrate260g87% |
Dietary Fiber2g8% |
Sugars208g |
Vitamin A45% |
Vitamin C2% |
Calcium25% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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