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Ingredients
US|METRIC
5 SERVINGS
- 1 whole chicken (about 4 pounds)
- salt
- pepper
- fresh herbs
- tarragon
- thyme
- rosemary
- sage
- 1 lemon (quartered)
- 1/4 cup butter (1/2 stick)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium360mg15% |
| Potassium550mg16% |
| Protein38g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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