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Butter Poached Wild Shrimp with Polenta, Lobster Reduction and Fried Crispy Parsley
GREEN MARKET RECIPES5Ingredients
70Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 shrimp (per/person Large whole wild, head on)
- polenta (recipe)
- lobster stock
- shrimp (Beurre monté for poaching)
- parsley (Crispy fried)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium170mg7% |
| Potassium180mg5% |
| Protein7g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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