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Butter Pecan Toffee Pumpkin Pie recipe | Epicurious.com
EPICURIOUS6Ingredients
35Minutes
150Calories
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Ingredients
US|METRIC
9 SERVINGS
- pumpkin (Perfect, Pieepi:recipelink</epi:recipelink>)
- 1 Tbsp. unsalted butter
- 1 cup pecan halves
- 2 Tbsp. brown sugar
- 2 tsp. water
- 1/4 cup toffee bits (or chopped toffee bars, such as Skor or Heath)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol5mg2% |
| Sodium0mg0% |
| Potassium160mg5% |
| Protein2g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A40% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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