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Ingredients
US|METRIC
4 SERVINGS
- 1/2 head green cabbage (cored and sliced thin, about 2 pounds)
- 2 Tbsp. unsalted butter
- olive oil (drizzle of)
- 1/4 tsp. kosher salt
- 1/4 tsp. ground black pepper
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium170mg7% |
| Potassium280mg8% |
| Protein1g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars |
| Vitamin A6% |
| Vitamin C100% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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