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Butter Biscuits with Bronte Pistachios
YOUR GUARDIAN CHEF6Ingredients
20Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 230 grams butter (good quality, at room temperature)
- 320 grams flour (type 00)
- 100 grams caster sugar
- 1 tsp. vanilla extract
- 30 grams pistachios (can use any other nuts)
- 1 pinch salt
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium410mg17% |
| Potassium180mg5% |
| Protein10g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber3g12% |
| Sugars25g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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