Just three ingredients are needed to make these cookies, which live up to their name, as they are nothing but pure buttery goodness. Here they are cut into heart shapes with a cookie cutter, but you can use whatever shape you prefer or the occasion calls for. In fact, this dough might just replace your usual sugar cookie dough for making cookie cut outs all year long. They keep well, too, when stored in an airtight container at room temperature.
- Mix the flour and butter together by hand or in a food processor until crumbs form.
- Place in a bowl and add the sugar.
- Knead until combined and a malleable dough forms. This may take some time.