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Ingredients
US|METRIC
20 SERVINGS
- 2 pkg. dry yeast (or 4½ t jarred yeast)
- 1/2 cup warm water
- 1 Tbsp. sugar
- 1 cup warm water
- 1/2 cup molasses
- 1 Tbsp. salt
- 2 Tbsp. vegetable oil
- 2 cups rye flour
- 3 cups bread flour
- shortening (for greasing the pan)
- 1/2 cup cornmeal
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium360mg15% |
| Potassium200mg6% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A0% |
| Vitamin C |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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