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Burrata Pizza with salami, Olives, and Capers.
INSIDE THE RUSTIC KITCHEN11Ingredients
28Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 00 flour (3 1/3 cups, 400g, plus extra for dusting)
- 11 7/8 floz warm water
- 3 Tbsp. olive oil
- 7 oz. burrata
- 4.2 oz. salami
- 1 Tbsp. capers
- 12 black olives (halved)
- 6 Tbsp. passata (pureed tomatoes)
- 1 tsp. dried oregano
- salt
- pepper
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1170mg49% |
| Potassium260mg7% |
| Protein18g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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