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Burrata Caprese Crostini with Prosciutto
THE CRUMBY KITCHEN6Ingredients
48Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. balsamic vinegar
- 1 loaf ciabatta bread (sliced in 1/4'-1/2" slices)
- 8 oz. burrata cheese
- 6 oz. prosciutto
- 1 1/2 cups Heirloom tomatoes (mini, halved or sliced)
- 3 Tbsp. basil chiffonade
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1700mg71% |
| Potassium570mg16% |
| Protein34g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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