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Ingredients
US|METRIC
14 SERVINGS
- 4 egg whites (extra-large)
- 1 cup milk
- 2 tsp. vanilla extract
- 1 1/2 tsp. almond extract
- 3 cups cake flour (10.5 oz)
- 1 1/2 cups granulated sugar (10.5 oz)
- 4 tsp. baking powder (1 tbsp + 1 tsp)
- 3/4 tsp. salt
- 6 oz. butter (at room temperature)
- 1/2 cup water
- 1/2 cup granulated sugar
- 1 Tbsp. amaretto (or 1 tsp almond extract)
- 1 tsp. powdered gelatin (unflavored)
- 1 Tbsp. cold water
- 4 yolk
- 1 whole egg
- 3 Tbsp. cornstarch
- 2 cups milk
- 1/2 cup granulated sugar
- 1 pinch salt
- 1 tsp. vanilla extract
- 1/2 tsp. almond extract
- 2 Tbsp. butter
- 1/2 cup heavy cream
- 3 Tbsp. powdered sugar
- 1/2 cup all-purpose flour
- 1 1/2 cups milk
- 12 oz. butter
- 1 1/2 cups granulated sugar (I used superfine so it dissolved quickly)
- 2 tsp. vanilla extract
- 1 tsp. almond extract
- 1/4 tsp. salt
- 1 1/2 cups sliced almonds (6 oz)
- 2 Tbsp. water
- 1/2 cup granulated sugar
- 1/2 tsp. lemon juice
- 1/2 tsp. salt
- 1 Tbsp. butter
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories850Calories from Fat410 |
% DAILY VALUE |
Total Fat45g69% |
Saturated Fat24g120% |
Trans Fat |
Cholesterol180mg60% |
Sodium740mg31% |
Potassium330mg9% |
Protein12g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate103g34% |
Dietary Fiber2g8% |
Sugars72g |
Vitamin A25% |
Vitamin C2% |
Calcium30% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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