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Burmese Chickpea Tofu With Spicy Dipping Sauce
BON APPÉTIT11Ingredients
33Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil (divided, plus more for pan)
- 1 cup chickpea flour
- 1 tsp. ground turmeric
- 1 1/4 tsp. kosher salt (plus more)
- 1 garlic clove (finely chopped)
- 1/4 cup Sriracha
- 2 Tbsp. fresh lime juice
- 2 tsp. ginger (finely chopped peeled)
- 2 tsp. honey
- scallions
- sesame seeds
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol0mg0% |
| Sodium1020mg43% |
| Potassium280mg8% |
| Protein6g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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