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Ingredients
US|METRIC
8 SERVINGS
- 1 onion (large, diced)
- 2 carrots (medium, diced)
- 1 green pepper (medium, diced)
- 2 celery ribs (diced)
- 1 Tbsp. parsley (fresh minced)
- 1 Tbsp. canola oil
- 2 pt. cherry tomatoes
- 1/2 cup ketchup
- 2 Tbsp. brown sugar
- 2 Tbsp. lemon juice
- 2 Tbsp. cider vinegar
- 2 Tbsp. prepared mustard (prepared)
- 1 Tbsp. worcestershire sauce
- salt
- pepper
- burgers
- 4 slices bread
- 1/2 cup water
- 2 eggs (lightly beaten)
- 1 onion (medium, finely chopped)
- 2 tsp. parsley (fresh minced)
- 1 tsp. salt
- 1/2 tsp. pepper
- 2 lb. ground beef
- 8 sandwich rolls (split)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol130mg43% |
| Sodium1040mg43% |
| Potassium830mg24% |
| Protein31g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber4g16% |
| Sugars14g |
| Vitamin A70% |
| Vitamin C50% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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