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Description
These adorable bunnies and chicks are going to be the hit of your Easter celebration. Kids and adults alike will love these fun cup-cones. You bake the cones directly into the batter, so there is no mess!
Ingredients
US|METRIC
24 SERVINGS
- 2 1/2 cups flour
- 1 cup cake flour
- 2 tsp. baking powder
- 1 1/4 tsp. salt
- 1 cup milk
- 1/2 cup half and half (+ 3 tablespoons)
- 1 Tbsp. vanilla (+ 1 teaspoon)
- 1 cup butter (2 sticks) room temperature)
- 2 3/4 cups Imperial Sugar Extra Fine Granulated Sugar
- 3 eggs
- 24 cones (cake)
- 1 1/2 cups butter (3 sticks) room temperature)
- 3 cups Imperial Sugar Confectioners Powdered Sugar (sifted)
- 2 tsp. vanilla extract
- 1/4 tsp. salt
- food coloring (Blue)
- candies (Orange chocolate coated)
- candies (Pink chocolate coated)
- mini chocolate chips
- candies (Optional: Bow)
- marshmallows
- sanding sugar (Pink)
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Directions
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium490mg20% |
| Potassium140mg4% |
| Protein6g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber1g4% |
| Sugars53g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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