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Ingredients
US|METRIC
2 SERVINGS
- 1/2 yellow onion (about 1/4 cup, chopped and sauteed until translucent)
- 1/2 lb. ground lamb
- 1/4 cup yellow lentils
- 1/2 jalapeno (seeds removed and chopped)
- 2 cloves garlic
- 1 1/2 tsp. ground cumin
- 1 inch fresh ginger (grated)
- 1/2 tsp. canela
- 1/4 tsp. turmeric
- 1/2 tsp. ground coriander
- 1/4 cup fresh cilantro
- 1 Tbsp. oil
- 2 eggs (fried to over medium)
- 1/2 onion (sliced and cooked until soft and brown)
- 2 hamburger buns (or rolls, toasted)
- 1/4 cup tamarind (or other sweet chutney)
- 4 slices tomato
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium360mg15% |
| Potassium960mg27% |
| Protein39g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber12g48% |
| Sugars19g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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