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Bulgogi (BBQ Beef) from Korean Paleo Cookbook
THE CURIOUS COCONUT13Ingredients
40Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef sirloin (or any other tender cuts that are well marbled)
- 6 Tbsp. coconut aminos
- 1/2 pear (medium, preferably Korean pear, cut into chunks)
- 2 tsp. sesame oil
- 1 inch fresh ginger (piece)
- 3 cloves garlic (peeled)
- 2 Tbsp. apple cider vinegar
- 1/4 tsp. ground black pepper
- 1 medium onion (sliced)
- 2 green onions (sliced in 1)
- 1 carrot (sliced)
- 1 Tbsp. cooking oil
- 1 Tbsp. toasted sesame seeds (for serving)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium80mg3% |
| Potassium560mg16% |
| Protein26g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C10% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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