Bulgogi (BBQ Beef) from Korean Paleo Cookbook

THE CURIOUS COCONUT
13Ingredients
40Minutes
250Calories

Ingredients

US|METRIC
  • 1 pound beef sirloin (or any other tender cuts that are well marbled)
  • 6 tablespoons coconut aminos
  • 1/2 pear (medium, preferably Korean pear, cut into chunks)
  • 2 teaspoons sesame oil
  • 1 inch fresh ginger (piece)
  • 3 cloves garlic (peeled)
  • 2 tablespoons apple cider vinegar
  • 1/4 teaspoon ground black pepper
  • 1 medium onion (sliced)
  • 2 green onions (sliced in 1)
  • 1 carrot (sliced)
  • 1 tablespoon cooking oil
  • 1 tablespoon toasted sesame seeds (for serving)
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    NutritionView More

    250Calories
    Sodium3% DV80mg
    Fat17% DV11g
    Protein51% DV26g
    Carbs3% DV9g
    Fiber8% DV2g
    Calories250Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol50mg17%
    Sodium80mg3%
    Potassium560mg16%
    Protein26g51%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A50%
    Vitamin C10%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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