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Ingredients
US|METRIC
6 SERVINGS
- 3 cups basmati rice
- 2 1/4 lb. lamb (lean, pieces)
- 8 shallots (sliced finely)
- 2 red onions (large, sliced finely)
- 1 inch ginger
- 4 cloves garlic
- 16 oz. chopped tomatoes
- 1 lemon
- salt (to season)
- 1 Tbsp. ghee
- 2 Tbsp. olive oil
- 1 cinnamon stick
- 2 cardamom pods
- 2 star anise
- 1 Tbsp. coriander seeds
- 1 tsp. black pepper
- 1 tsp. paprika
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NutritionView More
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1020Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1020Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium260mg11% |
| Potassium1290mg37% |
| Protein41g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C70% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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