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Ingredients
US|METRIC
6 SERVINGS
- 1/2 lb. ground beef
- 1 pkg. hot sausage (Bugoni’s sweet or Bugoni's)
- 303 cans diced fire roasted tomatoes
- 1 large carrot
- 1 celery (large rib)
- 1 medium onion
- 6 garlic (cloves)
- 1 flat leaf parsley leaves (bunch, picked from stems)
- 1/2 cup red wine
- 1 tsp. arrowroot
- 10 leaves basil (chopped)
- 1 Tbsp. cooking oil (I use a combination of 2 parts light olive oil and 1 part avocado oil-very high smoke point and very tasty)
- salt
- pepper
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol25mg8% |
| Sodium170mg7% |
| Potassium270mg8% |
| Protein8g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A40% |
| Vitamin C6% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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