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Ingredients
US|METRIC
4 SERVINGS
- 280 grams plain flour
- 1/2 tsp. fine salt
- 1/2 tsp. cayenne pepper
- vegetable oil (for frying)
- 900 grams chicken wings (split at the joint, wingtips removed and discarded)
- 110 grams unsalted butter (melted)
- 2 Tbsp. lemon juice (freshly squeezed)
- 65 mL hot sauce (or to taste)
- blue cheese dressing (recipe follows)
- celery sticks
- 250 mL mayonnaise
- 100 grams blue cheese (crumbled Maytag, divided)
- 125 mL single cream
- 2 Tbsp. sour cream
- 1 Tbsp. lemon juice (freshly squeezed)
- 1/4 tsp. worcestershire sauce
- 1/2 tsp. salt
- ground black pepper (Freshly)
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NutritionView More
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1420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1420Calories from Fat900 |
| % DAILY VALUE |
| Total Fat100g154% |
| Saturated Fat37g185% |
| Trans Fat0g |
| Cholesterol295mg98% |
| Sodium2000mg83% |
| Potassium670mg19% |
| Protein55g |
| Calories from Fat900 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A40% |
| Vitamin C35% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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