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Ingredients
US|METRIC
8 SERVINGS
- 12 oz. rotini pasta
- 1/2 cup buffalo sauce ( , cayenne pepper sauce)
- 1/4 cup olive oil
- 1 oz. ranch salad dressing mix
- 4 celery stalks (thinly sliced)
- 2 carrots (chopped)
- 1 green bell pepper (chopped)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium390mg16% |
| Potassium210mg6% |
| Protein6g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A50% |
| Vitamin C40% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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